Sunday, May 27th at 5pm
Join Le Titi de Paris and explore the marvelous flavors of morels.  $95 per person, plus beverages, tax, and gratuity. $136 per person with wine flight, plus non-wine flight beverages, tax, and gratuity.  Please click here to view the menu.

Friday, May 18th at 7:30pm -  A Tour of Spain - Join James Crooker as he discusses the different ways countries produce their wines.  This dinner features a six-course menu with wine pairings.  For a limited time, the price is $72 per person, plus tax/gratuity.  Please click here to view the menu!

Friday, May 25th at 7:30pm - Loire Valley Wines - Come in and visit Marcel Flori as he unfolds the different regions of France and the types of wine they produce. All wine dinners include a six-course menu paired with wines from the featured region. The price is $72 per person, plus tax/gratuity.  Please click here to view the menu!

Roll up your sleeves and spend two hours in the kitchen with Michael & Susan Maddox in a hands-on cooking class. You will enjoy a four course menu with wine pairings immediately following class. Please see our Calendar for the next available "Hands-On Cooking Class".

Come in and watch Michael or Susan Maddox demonstrate how to prepare their favorite dishes! The class includes a 2 hour demonstration lesson immediately followed by a 3 course lunch with wine pairings. Please see our Calendar for the next available Demonstration Cooking Class.

Send your child(ren) in to Cooking With Kids class with Susan Maddox learning how to prepare great meals & dishes for your friends and family! The lesson includes a 2 hour hands-on class followed by a three course lunch. Please see our Calendar for the next available "Cooking With Kids" class.